Hello & happy snowstorm weekend to all. Did you enjoy your snowy Sunday? Were you snowed in and binge-watching Netflix for most of the weekend? Did you get some cooking and “tidying up” completed? Did you brave the snow and go out and play? All in all, it was an incredible weekend, the snow made it magical and I hope we get more soon.
While we weren’t doing a ton of driving around town this weekend, LAST weekend we enjoyed playing tourist in our own city. Destination? Old Brooklyn!
Can you believe I truly haven’t spent any time in this hip, up and coming neighborhood? Me neither! I’ve heard so many great things about the area and I see every foodie blogger hanging out in that hood…I had to check it out myself.
Stop #1 • We started the adventure at the new Lilly’s Chocolates; on W. Schaaf Rd. It has a new, lovely corner spot, with an adjacent parking lot making it easy to get in and out quickly. The store is a bit smaller than their last location in Tremont but it is extra chock full of chocolate creations, making it just as SWEET! This new store offers some extra special treats that weren’t available at their other location, including their fruit jellies which are delicious. Anyhow, I was so excited to go explore this new store, same Lilly’s Chocolates exquisite in every way!
Stop #2 • After chocolate-tasting it was time for a cup-of-joe so we headed to the most adorable part bike shop, part coffee destination…Coffee. Coffee. Coffee! The shop was hoping and the barista was whipping out creative coffee offerings in record time. The space is adorable, reminds of a coffee shop I used to go to in college in Syracuse. It has high ceilings, loads of great light and the coffee counter is someplace I could spend an entire afternoon hanging out at. Next time Mr. C. & I are headed home from a visit to the zoo, we will FOR SURE swing by Coffee. Coffee. Coffee., for my favorite; an almond milk latte.
Stop #3 • Last stop that afternoon was at Old Brooklyn Cheese Company. We sampled a bunch of cheese, learned more about their cheese making process and also had some really yummy, homemade mustards. The cheesemakers at 4138 Pearl Road are producers of cave-aged, non-GMO raw cow’s milk cheese’s…simply delicious. For the last year, I haven’t been eating dairy but with all of these local, artisan cheeses I had to buy one and it didn’t dissappoint…everything in moderation. If you are looking for an interesting cheese to add to your next cheese board or to bring as a hostess gift head on over to the cheese specialists at Old Brooklyn Cheese!
Old Brooklyn has a lot of cool things happening and it was fun to play tourist in my own city. If you haven’t gone exploring through that part of town, make a date with a friend and go hungry…there are so many foodie businesses, I will for sure be craving chocolate, coffee, and cheese real soon. :)